Modu Recipe
Modu Recipe

Ttukdak Hyung's Tornado Potato

A popular street snack made by skewering baby potatoes, cutting them into a tornado shape, deep-frying until crispy, and finishing with Bburinkle seasoning.

Ingredients needed 1 servings

Recipe

Cooking tips

  • When cutting, maintain the feeling of the blade touching the skewer and rotate slowly to prevent the potato from breaking.
  • Sprinkle the seasoning while the potatoes are hot so it adheres well to the surface and coats evenly.

Recommended for

  • Those who want to make a unique and crispy potato snack that tastes like it's from a street vendor.
  • Those who love the signature sweet and salty flavor of Bburinkle seasoning.
  • Those who want to make a special snack for kids that is enjoyable for both the eyes and the mouth.

Shop ingredients on Coupang(Ad)

baby potatoesBburinkle seasoning

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