Modu Recipe
Modu Recipe

Ttukdak Hyung's Thai-Style Pad Thai

A Thai-style pad thai made by stir-frying rice noodles and tofu noodles with garlic, dried shrimp, and cocktail shrimp in chili oil, finished with a savory soy sauce seasoning for rich umami.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Soak the rice noodles in water beforehand, and it's good to brown the garlic and dried shrimp in chili oil to bring out the aroma.
  • If you don't have peanut jam, you can use finely crushed peanuts instead, but if using peanuts, add 1 tablespoon of sugar.

Recommended for

  • Those who want to easily enjoy exotic Thai cuisine at home.
  • Those who prefer a variety of textures by adding both tofu noodles and rice noodles.
  • Those who like savory, umami-rich seafood stir-fried noodles.

Shop ingredients on Coupang(Ad)

rice noodlestofu noodleschili oilgarlicdried shrimpcarrotcocktail shrimpJin-ganjangfermented anchovy sauceoyster sauce

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