Ttukdak Hyung's Shrimp Snack Wrap

• minced shrimp,适量
• frying powder,适量
• chicken frying powder,适量
• cooking oil, plenty
• bacon,适量
• 1 tortilla
• lettuce, a little
• mayonnaise, a little
• mustard sauce, a little
• chili sauce, a little
• parsley powder, a little

Recipe 🍳

Cooking tips 💡

• Rather than mincing the shrimp completely fine, leave some pieces slightly coarse to maintain a better texture when bitten.
• When making the shrimp batter, if there is too much moisture, it can fall apart, so adjust the amount of frying powder accordingly.
• Lightly toasting the tortilla in a pan before use makes it more chewy and helps maintain its shape when wrapping.

Recommended for 🙋

• ⭐Those who want to make a new style of bouncy shrimp snack wrap at home.
• ⭐Those who prefer homemade shrimp dishes with plenty of real shrimp meat instead of frozen pre-made patties.
• ⭐Those who want to enjoy a seafood wrap sandwich with lettuce and bacon as a home brunch menu.