Ttukdak Hyung's Spicy Marinated Crab

Delicious spicy marinated crab made by tossing fresh flower crab with a bold marinade of soy sauce, dried anchovy sauce, red pepper powder, green chili peppers, and more.

Ingredients needed 4 servings

Recipe

Cooking tips

  • When making the marinade, mix the red pepper powder with other seasonings and let it rest briefly before tossing with the crab to prevent the spice from burning.

Recommended for

  • Those who want to enjoy both the spicy-sweet marinade and the freshness of flower crab at once.
  • People looking to make their own zesty seafood side dish that doubles as a perfect rice companion.
  • Fans of deep, harmonious flavors where crab meat and marinade blend seamlessly.

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