Modu Recipe
Modu Recipe

Okjubu's Spiced Crab Sauce

A convenient and delicious spiced crab sauce made with a secret seasoning paste using fresh rice.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Using frozen flower crab helps retain more meat, giving you a fuller, richer crab sauce.
  • Replacing the traditional glutinous rice paste with blended fresh rice makes the seasoning stick better and enhances the savory flavor without extra effort.
  • For best results, let it rest in the fridge for about two days—this allows the flavors to deepen and develop fully.

Recommended for

  • Those who want to make homemade spicy-sweet crab sauce without fail.
  • Those looking for an easy, no-fuss method to make crab sauce without the hassle of preparing glutinous rice paste.

Shop ingredients on Coupang(Ad)

flower crabcoarse red pepper powdercorn syrupsoy saucemirinminced garlicmonosodium glutamatefresh ricecucumberonionsesame seeds

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