Main ingredients 🥩
KimchiGochugaru (Red Pepper Flakes)Jin-ganjang (Soy Sauce)GarlicGochujang (Red Pepper Paste)OnionDashida (Seasoning)Dried AnchoviesMirinNuts
Ttukdak Hyung's Old-Fashioned Lunchbox
A hearty one-bowl meal of old-fashioned lunchbox rice, featuring kimchi, rice, and stir-fried anchovies with a spicy chili paste seasoning.
🙋 Recommended for
- ⭐ Those who want to have a satisfying meal with just one bowl of old-fashioned lunchbox rice without preparing many side dishes.
- ⭐ Those who enjoy the combination of kimchi and rice.
- ⭐ Those who want to enhance the completeness of a one-bowl meal by balancing the seasoning of rice and sauce.
Ingredients needed 🛒1 servings
- Cooking oil: 3 tablespoons
- Kimchi: 500g
- Gochugaru: 3 tablespoons
- Jin-ganjang: 1 tablespoon
- Sugar: 1 tablespoon
- Oligosaccharide syrup: 1 tablespoon
- Minced garlic: 1 tablespoon
- Gochujang: 0.5 tablespoon
- Onion: 150g
- Water: 180ml (1 paper cup)
- Dashida: 0.5 tablespoon
- Whole sesame seeds
- Cooking oil: 4 tablespoons
- Dried anchovies: 90g
- Mirin: 2 tablespoons
- Sugar: 4 tablespoons
- Nuts: 30g
Recipe 🍳
- In a pan, combine the following ingredients, cover, and simmer slowly over low heat. 1) 3 tablespoons cooking oil 2) 500g kimchi 3) 3 tablespoons gochugaru 4) 1 tablespoon jin-ganjang 5) 1 tablespoon sugar 6) 1 tablespoon oligosaccharide syrup 7) 1 tablespoon minced garlic 8) 0.5 tablespoon gochujang 9) 150g onion 10) 180ml water (1 paper cup).
- When the water has almost evaporated, add the following ingredients to your preference and mix to complete. 1) 0.5 tablespoon Dashida 2) Whole sesame seeds.
- In a pan, add the following ingredients and stir-fry until the moisture evaporates. 1) 2 tablespoons cooking oil 2) 90g dried anchovies.
- Temporarily remove the anchovies, and in a separate pan, combine the following ingredients and boil to make a syrup. 1) 2 tablespoons cooking oil 2) 2 tablespoons mirin 3) 4 tablespoons sugar 4) 1 tablespoon minced garlic.
- Add the following ingredients to the prepared syrup and stir-fry to complete. 1) Dried anchovies 2) 30g nuts.
- Transfer the ingredients to a lunchbox to complete the old-fashioned lunchbox. 1) Rice 2) Stir-fried anchovies 3) Pink sausage 4) Stir-fried kimchi 5) Seaweed flakes.
- Prepare the ingredients and seasonings to be placed on the rice first.
- Cook the main ingredients in a pan or pot and season.
- Place on warm rice and finish with toppings or sauce.
Cooking tips 💡
- The finished stir-fried anchovies may clump together as the syrup hardens, so spread them out thinly to dry.
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