Ttukdak Hyung's Mini Chicago Pizza

Mini Chicago-style pizzas made with bacon, pork, and mozzarella cheese, enriched with a savory cream and butter sauce for a delightful taste.

🙋 Recommended for

  • Those who want to prepare mini Chicago-style pizzas for a snack or brunch.
  • Those who enjoy the combination of bacon and pork.
  • Those who want to master everything from ingredient preparation to creating a savory cream and butter sauce.

Ingredients needed 🛒2 servings

  • Olive oil
  • Croissant dough: 2 pieces
  • Flour
  • Mozzarella cheese
  • Parmigiano-Reggiano cheese
  • Pepperoni
  • Parsley
  • Bacon: 100g
  • Onion: 250g
  • Minced pork: 100g
  • Basil rub: 2g
  • Oregano rub: 4g
  • Bay leaf: 0.5 sheets
  • Sugar: 30g
  • Whole tomatoes: 500g
  • Chicken stock: 1 spoonful

Recipe 🍳

  1. Thoroughly coat the inside of a rice bowl or soup bowl with olive oil. Olive oil.
  2. Thinly spread the croissant dough and line the bowl, then poke holes in the bottom. Croissant dough: 2 pieces.
  3. Layer the following ingredients on top of the dough. Mozzarella cheese, Parmigiano-Reggiano cheese, pepperoni, mozzarella cheese.
  4. Add the following ingredients to a pan and stir-fry over high heat. Once the onions turn brown, reduce heat to low and steam. Bacon: 100g, Onion: 250g.
  5. After steaming sufficiently, add the following ingredients and simmer over low heat for one hour. Minced pork: 100g, Basil rub: 2g, Oregano rub: 4g, Bay leaf: 0.5 sheets, Sugar: 30g, Whole tomatoes: 500g, Chicken stock: 1 spoonful.
  6. Layer the following ingredients on top of the dough. Tomato sauce * If making tomato sauce from scratch is too much trouble, you can use store-bought tomato sauce. Parmigiano-Reggiano cheese, Parsley.
  7. Bake in a 180°C oven for 25 minutes for a perfect finish!
  1. Prepare and measure all ingredients in advance.
  2. Cook the main ingredients in order, adding seasonings.
  3. Check seasoning and doneness, then plate and serve.

Cooking tips 💡

  • Measurements and steps are organized based on the blog's main text. Adjust cooking time slightly based on heat and pan size.
Ttukdak Hyung's Mini Chicago Pizza | 모두의 레시피