Modu Recipes

Ttukdak Hyung's Chinese-Style Japchae

Chinese-style Japchae made with glass noodles, green bell peppers, and red bell peppers, stir-fried or mixed in a spicy pepper sauce for a zesty flavor.

🙋 Recommended for

  • ⭐ Those who want to make noodle and snack dishes like Chinese-style Japchae properly at home.
  • ⭐ Those who enjoy the combination of glass noodles and green bell peppers.
  • ⭐ Those who want to master noodle cooking and sauce blending for delicious results.

Ingredients needed 🛒2 servings

  • Cooking oil: 50ml
  • Minced ginger: 2g
  • Green onion: 100g
  • Sirloin: 300g
  • Soy sauce: 4 spoons
  • Onion: 400g
  • Green bell pepper: 100g
  • Red bell pepper: 100g
  • Fine gochugaru: 3 spoons
  • Oyster sauce: 3 spoons
  • Dangmyeon: 100g
  • Sugar: 1 spoon
  • Sesame oil: 3 spoons
  • Bok choy
  • Sesame seeds
  • Rice
  • Eggplant
  • Flour
  • Egg
  • Breadcrumbs

Recipe 🍳

  1. Add the following ingredients to a pan and stir-fry: 50ml cooking oil, 2g minced ginger, 100g green onion, 300g sirloin, 4 spoons soy sauce.
  2. Once the meat is cooked, add and stir-fry the following ingredients: 400g onion, 100g green bell pepper, 100g red bell pepper, 3 spoons fine gochugaru, 3 spoons oyster sauce.
  3. Add the following ingredients to blanched dangmyeon and mix: 100g dangmyeon, 1 spoon sugar, 3 spoons sesame oil.
  4. When the onions are softened, add the following ingredients and stir-fry to complete the Jung Hwa Japchae: 100g dangmyeon, bok choy, sesame seeds.
  5. Jung Hwa Japchae is delicious served over rice as Japchae-bap. Sesame seeds.
  6. Season eggplant with salt and pepper, then coat with flour, egg wash, and breadcrumbs in order. Fry until golden brown. Eggplant, salt, pepper, flour, egg, breadcrumbs.
  7. It's delicious with rice, but also enjoyable as a side dish with fried eggplant! Fried eggplant, sesame seeds.
  1. Prepare noodles or rice cakes and mix the seasoning.
  2. Cook the main ingredients, then mix or boil with the noodles.
  3. Check the consistency and seasoning, then serve immediately.

Cooking tips 💡

  • The measurements and steps are based on the blog post. Adjust cooking time slightly depending on heat and pan size.

Shop ingredients on Coupang(Ad)

GingerGreen OnionSirloinSoy SauceOnionGreen Bell PepperRed Bell PepperFine Gochugaru (Chili Powder)Oyster SauceDangmyeon (Sweet Potato Noodles)