Modu Recipe
Modu Recipe

Ttukdak Hyung's Creamy Kimchi Jjambbong

A rich, creamy sauce made from kimchi jjambbong and milk with butter, stir-fried with garlic, onion, and bacon to enhance the spicy and savory flavors in this creamy kimchi jjambbong.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Do not add too much water—only about 1/2 cup—to prevent noodles from becoming soggy.
  • Mix leftover sauce with rice for a creamy risotto-like experience.

Recommended for

  • Those who want to enjoy both the spiciness of kimchi jjambbong and the richness of cream in one dish.
  • People looking for a ramen recipe packed with diverse ingredients like bacon, sausage, and shrimp.
  • Anyone wanting to create a special meal with a unique twist on ramen recipes.

Shop ingredients on Coupang(Ad)

kimchi jjambbongmilkbuttergarliconionbaconVienna sausagecocktail shrimpparmesan cheesecheddar cheese

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