This Man's Cook Tofu Vegetable Pancake

• frying tofu 1 block (500g)
• carrot 30g
• mushroom a small amount
• red pepper 1 piece
• green chili pepper 1/2 piece
• white part of scallion 1 tablespoon
• chives a small amount
• perilla leaf a small amount
• onion 1/2 piece
• oyster sauce 1 teaspoon
• salt 1/2 teaspoon
• black pepper 3 pinches
• sesame oil 1 teaspoon
• egg 1 piece
• panko 6 tablespoons
• vegetable oil as needed

Recipe 🍳

Cooking tips 💡

• Bell peppers contain high moisture and may cause excess water during frying, so it's best to avoid them.
• If the batter feels too thick, add a little more panko or flour to adjust the consistency.
• Use plenty of oil when frying to achieve a crisp, crunchy texture.

Recommended for 🙋

• ⭐Those who want to use up leftover vegetables from the fridge in a delicious way.
• ⭐People looking for a satisfying, hearty side dish or snack without meat.