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Modu Recipe

This Man's Cook's Refreshing Whole Pepper Kimchi Soup

A refreshing and spicy kimchi soup made with whole pepper instead of green chili, delivering a crisp, invigorating heat without heaviness

Ingredients needed 5 servings

Recipe

Cooking tips

  • Using 1 tablespoon of whole pepper instead of green chili gives a sharp, refreshing spiciness that clears the chest without heaviness.
  • Placing chili powder and minced garlic inside the broth pouch prevents them from floating or clouding the broth, keeping it clean and clear.
  • Always use well-fermented sour kimchi in kimchi soup to ensure its characteristic freshness and deep tanginess infuse properly into the broth.

Recommended for

  • Those needing a clean, refreshing, and invigorating soup to clear their stomach after a heavy meal.
  • People who want a spicy yet light and clear kimchi soup without any greasy or cloudy texture.
  • Those seeking a hearty, warming soup side dish to comfort the body on cold days.

Shop ingredients on Coupang(Ad)

sour kimchiradishbean sproutsgreen oniondried anchovies for brothwhole pepperchili powderminced garlicsoy sauceanchovy sauce

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