Main ingredients 🥩
onionsausagegreen pepperchunjangsoy sauce
This Man's Cook Yangpa Sosigi Chunjang Bokkeum
Maximizing umami by sautéing chunjang and sugar in oil, then quickly stir-frying onions and sausages over high heat for a Chinese-style onion stir-fry
🙋 Recommended for
- ⭐ Those looking to elevate their everyday onion stir-fry with the deep flavor of chunjang
- ⭐ Parents wanting to deliciously prepare sausages and onions that kids will love
- ⭐ Home cooks seeking a super simple recipe to use up leftover chunjang
Ingredients needed 🛒2 servings
- 1 large onion
- 2 sausages
- 1/2 green pepper
- 1 tablespoon vegetable oil
- 1/2 tablespoon chunjang
- 1/2 tablespoon sugar
- 2 tablespoons soy sauce
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