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Modu Recipe

This Man's Cook Rice Paper Meat Rolls Fritter

Meat rolls made by wrapping stir-fried pork and vegetables in rice paper, then deep-frying until crispy and chewy, served with a mustard soy sauce

Ingredients needed 3 servings

Recipe

Cooking tips

  • Rice paper sticks together when they touch during cooking or after frying, so always keep space between each roll.
  • Add fresh vegetables and starch only after the pork mixture has cooled to preserve the crispness of the vegetables and ensure proper binding.

Recommended for

  • Those who want to turn fridge leftovers into a delicious finger food.
  • People looking for a unique appetizer that delivers both crunch and chewiness.

Shop ingredients on Coupang(Ad)

minced porkonionshiitake mushroombell peppergreen chiliperilla leafminced garlicsoy sauceoyster saucecooking winered pepper powderstarchrice papervinegarmustard soy sauce

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