Sung Si-kyung's Oven-Roasted Broccoli
A unique dish where blanched broccoli is flattened, topped with cheese and paprika powder, and baked in the oven until crispy.
Ingredients needed 2 servings
Recipe
Cooking tips
- Before baking, drizzle enough olive oil over the broccoli so the cheese melts and crisps up like it's being fried, without burning.
- After baking, a light drizzle of truffle oil adds a luxurious flavor.
- For efficiency, you can pan-fry the broccoli on both sides until golden instead of using the oven.
Recommended for
- Those who want to try a broccoli dish with a unique appearance and texture.
- Wine enthusiasts who enjoy the savory, crispy taste of cheese scorched rice.
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