Modu Recipe
Modu Recipe

Striker Chef Saury Kimchi Radish Stew

A rice-thief radish stew made with a savory ssamjang base stir-fried in butter, simmered with sweet radish, sour kimchi, and canned saury.

Ingredients needed 3 servings

Recipe

Cooking tips

  • The middle part of the radish is best for stewing due to its balanced sweetness and crispness.
  • Since the stew will continue to reduce while eating, it's best to season it slightly lighter initially.

Recommended for

  • Those who want a hearty meal with spicy and sweet radish and saury over warm rice.
  • Those who want to enjoy canned food with a deep and sophisticated flavor.

Shop ingredients on Coupang(Ad)

mackerel in canradishgreen oniongreen chili pepperbutterssamjangchicken stock powderred pepper powdergingergarlickimchi

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