Striker Chef's French Rack Lamb Chop Grill

A recipe for French rack lamb chops that can be enjoyed without greasiness by cooking carrots and garlic in the lamb's rendered fat, served with a refreshing citrus sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • If golden citrus or hallabong is unavailable, regular orange juice or oranges can be used to achieve a great citrus flavor.
  • Sprinkling coarse salt at the end provides a burst of saltiness with each bite, enhancing the lamb's umami.

Recommended for

  • Those who want to enjoy lamb without its characteristic gamey smell.
  • Those who want to present a unique meat dish at a campsite or home party.

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