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Modu Recipe

Solo Cooking God Pasta Ramen

A super simple pasta ramen with a rich, creamy flavor inspired by cream pasta, made by adding milk and brisket to beef bone ramen

Ingredients needed 1 servings

Recipe

Cooking tips

  • Do not add all the ramen soup at once—start with half and adjust seasoning while boiling to avoid making it too salty.
  • Use beef bone flavor ramen (such as sarigomtang) to achieve the smooth, deep umami characteristic of cream pasta.
  • You can substitute brisket with bacon or thinly sliced pork belly for equally delicious results.

Recommended for

  • Those who want to enjoy a luxurious cream pasta feel at home using simple ingredients.
  • People looking to prepare their sarigomtang ramen in a unique and special way.

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beef bone ramenbrisketonionbreadmilk

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