Seungwoo Dad's Air Fryer Kimari Pizza
A fusion gratin dish made by layering store-bought frozen kimari, topping with tomato sauce and mozzarella cheese, then baking.
🙋 Recommended for
- ⭐ Those who want to transform kimari, usually dipped in tteokbokki sauce, into a unique and upscale dish.
- ⭐ Those looking for a stretchy gratin-style snack that pairs well with wine or beer.
KimariTomato saucePizza cheese
Ingredients needed 🛒2 servings
- Frozen kimari 10~12 pieces
- Tomato pasta sauce 4 tbsp
- Pizza mozzarella cheese 1 cup
Recipe 🍳
- Place frozen kimari tightly in the air fryer basket to form a base.
- Spread tomato sauce evenly over the kimari with a spoon.
- Generously cover with white mozzarella pizza cheese.
- Close the air fryer and cook at 180°C for 15 minutes.
- Once the cheese is fully melted and golden brown, remove and serve with bread or crackers.
- Fill the basket with frozen kimari like a dough.
- Spread tomato sauce evenly over the kimari.
- Top generously with pizza cheese and cook at 180°C for 15 minutes until golden.
Cooking tips 💡
- Since cheese can drip and stick to the basket, line the bottom with parchment paper or use a dedicated dish for easier cleanup.
- Serve the finished dish as a sandwich between bread rolls or baguette slices for a great meal.



