Ttukdak Hyung's Marshmallow Air Fryer Cake

A visual dessert made by spreading rich chocolate jam on bread, densely topping it with marshmallows, and baking it in an air fryer

Ingredients needed 1 servings

Recipe

Cooking tips

  • Depending on the air fryer brand or power, the tops of the marshmallows may burn, so it's best to check frequently after the 7-minute mark.
  • Right after baking, the melted chocolate jam and marshmallows inside are extremely hot, so let it cool slightly before eating to avoid burning your mouth.

Recommended for

  • Those who want to whip up a fancy dessert in an air fryer without an oven or complicated tools.
  • Those who want to be captivated by the gooey, melting sweetness of the chocolate jam and toasted marshmallow combination.

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