Modu Recipe
Modu Recipe

Seonkyoung Longest's Yakisoba

Savory and salty Japanese-style stir-fried noodles seasoned with Worcestershire sauce and oyster sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • Letting the precooked noodles touch the pan directly and toasting them on the front and back brings out a crisp texture throughout.
  • After adding the sauce, keep stirring while loosening the noodles so the sauce coats everything evenly.
  • If you like, you can swap the pork for another meat or seafood.

Recommended for

  • Those who want to quickly enjoy Japanese-style stir-fried noodles with simple ingredients.
  • Those who want to make a hearty meal using leftover vegetables in the refrigerator.

Shop ingredients on Coupang(Ad)

porkyakisoba noodlescabbageonioncarrotscallionsWorcestershire sauceoyster saucecooking oilpepper powdergreen laver powderpickled ginger

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