Modu Recipe
Modu Recipe

Seonkyoung Longest's Vegan Japchae

A savory vegan japchae loaded with chewy glass noodles, umami-rich shiitake mushrooms, and colorful vegetables

Ingredients needed 4 servings

Recipe

Cooking tips

  • Stir-frying the vegetables individually helps maintain their natural color and crisp texture for longer.
  • Tossing the glass noodles with the seasoning sauce first allows them to absorb the flavors evenly before adding the vegetables.
  • Grinding whole sesame seeds just before adding them intensifies the nutty aroma throughout the japchae.

Recommended for

  • Those who want to make a clean, elegant japchae without meat.
  • Those looking for a holiday dish for entertaining or special occasions.

Shop ingredients on Coupang(Ad)

glass noodlesdried shiitake mushroomsspinachonioncarrotpaprikaenoki mushroomsbuna shimeji mushroomsred chili pepperminced garlicsoy sauceagave syrupmirimsesame oilwhole sesame seeds

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