Main ingredients
fettuccinechicken breastbutton mushroomswhole garlic clovesonionunsalted buttermilkheavy creamall-purpose flourolive oilsaltblack peppercrushed red pepper
Maeil Matna One-Pan Chicken Pasta
A one-pan cream pasta that builds deep umami by searing seasoned chicken breast, then simmering broth and noodles directly in the same pan.
Ingredients needed 2 servings
Recipe
Cooking tips
- Boil the water and noodles in the same pan used to sear the chicken so the savory chicken flavor left on the pan bottom coats the noodles.
- Adding a little flour when seasoning the chicken breast helps the meat retain moisture, keeping it tender and not dry.
Recommended for
- Those who want to make a one-pan pasta without using multiple pots.
- Those who enjoy a rich, creamy pasta infused with deep chicken broth flavor.
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