Seonkyoung Longest's Kimchi Pork Pasta

Name: Seonkyoung Longest's Kimchi Pork Pasta
Cook time: 20 min
Total time: 20 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 1 serving spaghetti; 110g ground pork; 1 cup chopped kimchi; 1 tbsp + 2 tsp butter; 1 tsp miso; 1/4 cup cheongju or water; 1/2 tsp ground black pepper; a little grated Parmesan cheese; 1 egg

A fusion pasta with rich umami from stir-fried kimchi and ground pork, enhanced with miso and butter

20 min Difficulty Easy Noodles & bunsik

Main ingredients

spaghetti ground pork napa cabbage kimchi miso butter cheongju Parmesan cheese egg

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spaghetti ground pork napa cabbage kimchi miso butter cheongju Parmesan cheese egg

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Quick recipe

Cooking tips

Adding a little miso helps balance the sourness of the kimchi and brings out a deep, savory umami.
Sprinkling Parmesan cheese at the end adds a smooth, rich flavor.

Recommended for

Those who want a fusion noodle dish combining spicy-sweet kimchi with rich, nutty butter.
Those who want to make a distinctive pasta using leftover kimchi and ground meat.

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