Modu Recipe
Modu Recipe

Seonkyoung Longest Banana Cream Coconut Crepe Cake

A dessert layered with cream mixed with mashed bananas and condensed milk between nutty coconut crepes

1 hr 40 minSnacks & dessertsDifficulty Normal

Ingredients needed 6 servings

Recipe

Cooking tips

  • Recoat the pan with a thin layer of oil each time you use it so the crepes do not stick and spread thinly.
  • Mash the bananas with no large chunks left, mix with the condensed milk, then lightly fold into the whipped cream to keep it smooth.
  • When stacking, spread 1 tablespoon of cream evenly per crepe for a neat cross-section.
  • After topping with the top cream, chill in the refrigerator for 20 to 30 minutes so it is easy to slice.

Recommended for

  • Those who want to make a unique, high-quality homemade cake without an oven.
  • Dessert beginners who love the tropical fruit combination of banana and coconut.

Shop ingredients on Coupang(Ad)

all-purpose flourcoconut milkeggsheavy creambananassweetened condensed milkcoconut ice creamtoasted coconutcoconut oilpowdered sugar

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