Seonkyoung Longest's Buldak Chicken Sandwich

A chicken sandwich featuring crispy fried chicken thighs coated in a fiery special buldak sauce, topped with cheese and coleslaw.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Letting the battered chicken rest for about 10 minutes helps the coating set and results in an even crispier crust.
  • Fry in batches according to your pan size to prevent the oil temperature from dropping.
  • Adding a little shredded radish to the coleslaw gives it a refreshing crunch reminiscent of pickled radish served with fried chicken.

Recommended for

  • Those looking for a fiery, intensely spicy chicken dish.
  • Those who want to make a special homemade crispy chicken burger.

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