Jung Ho-young's Pacific Saury Egg Roll Sandwich
A unique sandwich featuring whole canned Pacific saury wrapped in an egg roll and layered between slices of bread, marinated in a sweet and savory teriyaki sauce.
Ingredients needed 2 servings
Recipe
Cooking tips
- When mixing the egg mixture, scraping the bottom of the bowl helps break down stringy parts more quickly.
- Use low heat when making the egg roll to prevent the Pacific saury and egg from separating, ensuring a smooth, cohesive shape.
- For extra flavor, lightly spread mayonnaise or mustard on the inside of the bread before assembling.
Recommended for
- Those who want to try something new using canned Pacific saury.
- People who enjoy sweet and savory Japanese-style egg roll sandwiches.
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