Main ingredients
pork shoulder meatnapa cabbage kimchistore-bought chicken stew seasoning saucegreen oniongreen chili pepper
Solo Cooking God's Chicken Stew Sauce Pork Kimchi Stew
A rich and deeply flavorful pork kimchi stew made with thick, juicy pork shoulder meat and kimchi, simmered in store-bought chicken stew sauce—significantly lowering the difficulty while enhancing the savory depth.
Ingredients needed 2 servings
Recipe
Cooking tips
- Use pork shoulder or belly with a good balance of fat and lean meat—this ensures tenderness even after long simmering.
- Adding plenty of green onion enhances the dish’s refreshing crispness and subtle sweetness, helping to counterbalance the richness of the kimchi.
Recommended for
- Those who want to make restaurant-quality, deep and tender pork kimchi stew at home with minimal effort.
- Home cooks looking to use affordable pork shoulder to create a generous, satisfying main side dish for dinner.
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