Okjubu's Dried Anchovy Stir-Fry

Name: Okjubu's Dried Anchovy Stir-Fry
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Korean
Ingredients: dried anchovies 150g; oligodextrin 3 tablespoons; mayonnaise 1 tablespoon; whole sesame seeds to taste

A soft, savory-sweet dried anchovy stir-fry that stays tender even when stored in the refrigerator, thanks to a secret mayonnaise technique

10 min Difficulty Easy side dish

Main ingredients

dried anchovies oligodextrin mayonnaise whole sesame seeds

Ingredients needed 4 servings

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dried anchovies oligodextrin mayonnaise whole sesame seeds

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Okjubu's Stir-fried Anchovies

A super simple stir-fried small anchovy recipe that stays moist and never hardens over time thanks to the addition of mayonnaise

15 minEasyside dish

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Jung Ho-young's Super Simple Dried Anchovy Stir-Fry

Fry dried anchovies in a dry pan to eliminate fishy odor, then enhance shine and tenderness with mirin and maltose—guaranteed one-week staple side dish

10 minEasyside dish

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Side dishChild-friendly side dishSuper simple

dried anchovies 150g
oligodextrin 3 tablespoons
mayonnaise 1 tablespoon
whole sesame seeds to taste

Recipe

On a dry pan, toast 150g of dried anchovies over low heat without oil to remove any fishy odor.
Turn off the heat once the anchovies are crisp and golden brown.
While the heat is still on, add oligodextrin in about three large swirls.
Let the pan cool slightly, then mix the oligodextrin and anchovies evenly.
Once the mixture has cooled a bit, add 1 tablespoon of mayonnaise and mix thoroughly to coat.
Finish by generously sprinkling with whole sesame seeds.

Toast dried anchovies in a dry pan over low heat to eliminate fishy smell.
Turn off the heat and add oligodextrin, mixing evenly.
After cooling slightly, mix in mayonnaise and whole sesame seeds.

Cooking tips

Avoid high heat, as it can easily burn the anchovies and make them hard—always use low heat or residual heat.
The mayonnaise added at the end acts as a coating agent, helping maintain a soft texture even after refrigeration.

Recommended for

Those who want a dried anchovy stir-fry that stays soft and doesn’t harden over time.
Parents looking for a sweet-and-salty daily side dish suitable for children.

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Okjubu's Dried Anchovy Stir-Fry

Main ingredients 🥩

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Ingredients needed 🛒4 servings