Modu Recipe
Modu Recipe

Okjubu's Beef Seaweed Soup

A richly flavored beef seaweed soup enhanced with soy sauce and anchovy sauce, finished with a hint of toasted sesame oil for depth and richness.

Ingredients needed 4 servings

Recipe

Cooking tips

  • The longer you simmer seaweed soup, the deeper and richer the flavor becomes—so be sure to cook it sufficiently.
  • To preserve its aroma, add toasted sesame oil just before turning off the heat or immediately after cooking, rather than during the cooking process.

Recommended for

  • Those who want to successfully make a rich and deep-flavored seaweed soup without fail.
  • Home cooks looking to create a delicious soup quickly using basic pantry staples.

Shop ingredients on Coupang(Ad)

beefwakamesoy saucegarlicdried anchovy saucetuna sauceperilla oil

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