Modu Recipe
Modu Recipe

Lee Hye-jung's Gulguk (Oyster Soup)

A winter nourishing oyster soup made by cleaning oysters with flour, adding egg to tame any fishiness, and simmering until refreshingly clear.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Washing oysters with flour instead of coarse sea salt removes impurities cleanly without damaging the oyster surface.
  • Adding beaten egg gives the broth a soft texture and mellows the oyster aroma significantly.

Recommended for

  • Those who want to make a clear, refreshing oyster soup without any fishiness.
  • Those looking for a warm, nutritious bowl of soup on a cold day.

Shop ingredients on Coupang(Ad)

oystersradishlarge green onioncheongyang chili peppereggsgarlic chivesflourminced garlicfermented anchovy sauce

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Kim Dae-seok's Oyster Soup30 minNormalSoups & stews
  2. Kim Dae-seok's Maesaengi Oyster Soup20 minEasySoups & stews
  3. Kim Jin-soon's Maesaengi Oyster Rice Soup15 minEasySoups & stews
  4. Aha Bujang's Oyster Rice Soup15 minEasySoups & stews
  5. Lim Sung-geun's Super Simple Oyster Gukbap5 minEasyRice bowls
  6. Yoon Yi-ryeon's Mugwort Soup20 minEasySoups & stews
  7. Yoon Yi-ryeon's Dodari Mugwort Soup30 minNormalSoups & stews
  8. Ttukdak Hyung's Boneless Duck Stew15 minEasySoups & stews
  9. Okjubu's Chicken Gomtang20 minEasySoups & stews
  10. Kim Go-eun's Spring Welcome Dallae Doenjang Jjigae25 minEasySoups & stews