모두의 레시피
Modu Recipe

Kim Jin-soon's Spicy Soybean Sprout Stir-fry

Blanched soybean sprouts are rinsed in cold water for crunch, then quickly stir-fried over high heat with scallion-infused oil and a spicy seasoning to make a side dish.

Ingredients needed 2 servings

Recipe

Cooking tips

  • By using the soybean sprout blanching water instead of discarding it, you can also make a delicious soybean sprout soup at the same time.
  • Rinse the blanched soybean sprouts immediately in cold water to maintain their crunchy texture.
  • Stir-fry over high heat for less than 1 minute to prevent excess moisture and ensure the seasoning coats well.

Recommended for

  • Those who want a spicy soybean sprout side dish with a crisp texture.
  • Those who want to efficiently make two dishes from one bag of soybean sprouts.
  • Those who prefer a savory seasoning based on scallion-infused oil.

Shop ingredients on Coupang(Ad)

soybean sproutslarge green onioncooking oilminced garlicgochugaruoyster saucebeef dashidaseasoned saltsesame oil

How did it turn out when you followed this recipe?

Loading cooking feedback…
  1. Baek Jong-won's Spicy Bean Sprout Stew15 minEasyside dish
  2. Solo Cooking God Spicy Bean Sprout Japchae15 minEasyNoodles & bunsik
  3. Yoon Yi-ryeon's Spicy Soybean Sprout Japchae20 minNormaldrinking snack
  4. Yeo Kyung-ok's Bean Sprout Stir-Fry10 minEasyside dish
  5. This Man's Cook's Fish Cake and Bean Sprout Stir-Fry15 minEasyside dish
  6. This Man's Cook Tofu and Bean Sprout Stir-Fry20 minEasyside dish
  7. Lim Sung-geun's Bean Sprout Stir-Fry5 minEasyside dish
  8. Yoon Yi-ryeon's Radish & Soybean Sprout Namul Stir-fry15 minEasyside dish
  9. Kim Dae-seok's Radish and Bean Sprout Stir-Fry25 minEasyside dish
  10. Solo Cooking God's Samgyeopsal Kimchi Kongnamul Bokkeumbap15 minEasyRice bowls