Modu Recipe
Modu Recipe

Kim Jin-sun's Boneless Chicken Gomtang

A nourishing chicken gomtang made by simmering chicken leg meat with green onions and onions, then adding radish and potato for a refreshing and savory depth.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Blanching the chicken for 3 minutes at the start removes impurities and off-flavors, resulting in a clear, clean broth.
  • As the potato cooks, it adds a subtle thickness to the broth, while the radish enhances the refreshing, sweet flavor.

Recommended for

  • Those who want to enjoy a rich chicken gomtang with tender boneless meat without the hassle of deboning.
  • Those looking for a refreshing, comforting nourishing soup with radish and potato.

Shop ingredients on Coupang(Ad)

chicken leg meatradishpotatoonionlarge green onionwhole garlic cloves

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