Kim Dae-seok's Perilla Seed Soybean Paste Salad

Recipe 🍳

Cooking tips 💡

• Soaking perilla seed greens in salted water for 5 minutes helps dirt and residue sink to the bottom, making cleaning easier.
• If onion syrup is unavailable, you can substitute it with an equal amount of plum syrup for added sweetness and depth.
• Avoid using gochujang; this dish should be lightly dressed in the traditional 'gukbap' style to preserve the fresh, crisp taste unique to perilla seed greens.

Recommended for 🙋

• ⭐Those who want a quick, refreshing side dish as a substitute for kimchi without the hassle of salting or soaking.
• ⭐People looking for a crisp vegetable salad that pairs perfectly with barley rice or white rice.
• ⭐Those eager to try a unique perilla seed green dish combining the rich aroma of soybean paste with the bright tang of vinegar.