Modu Recipe
Modu Recipe

Kim Dae-seok's Tomato Egg Pancake

A thickly sliced tomato topped with egg mixture, cheese, and breadcrumbs, gently baked over low heat for a crispy exterior and tender interior.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Use a fork instead of an electric mixer when whisking eggs—it breaks down the egg whites faster and more evenly.
  • Do not apply oil at the beginning; adding it after 4 minutes of cooking prevents the eggs from shrinking and ensures a neat, attractive finish.
  • Always maintain the lowest possible heat to avoid burning the bottom while ensuring the tomato and cheese inside cook gently and evenly.
  • For added flavor, serve with ketchup to enhance the sweet and tangy taste.

Recommended for

  • Those who want to try a fresh combination of tomato and egg dishes.
  • People looking for a quick yet colorful meal during busy mornings.
  • Individuals who enjoy light and satisfying gluten-free style pancakes without flour.

Shop ingredients on Coupang(Ad)

tomatoeggmozzarella cheesebreadcrumbsgreen onion

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