Kim Dae-seok's Zucchini Tofu Steamed Dish

Recipe 🍳

Cooking tips 💡

• Squeeze out as much moisture as possible from the tofu so it holds its shape firmly when placed on the zucchini without collapsing.
• When hollowing out the zucchini, tilt the teaspoon slightly and carefully control depth to avoid piercing through the bottom.
• Marinating the zucchini with shrimp paste beforehand ensures the natural sweetness of zucchini blends seamlessly with the savory umami of the shrimp paste without clashing.

Recommended for 🙋

• ⭐Those who want to create an elegant and visually appealing traditional Korean side dish that delights both eyes and palate.
• ⭐People seeking a non-spicy, nutrient-rich soft and wholesome meal.
• ⭐Those eager to try a unique and creative recipe using zucchini and tofu.