Modu Recipe
Modu Recipe

Kim Dae-seok's Soybean Paste Spinach Side Dish

A moist and rich winter side dish made with fresh island spinach, enhanced with the sweetness and umami of traditional soybean paste

15 minside dishDifficulty Easy

Ingredients needed 3 servings

Recipe

Cooking tips

  • Adding salt while blanching makes the spinach greener and improves its texture, making it more tender.
  • While spinach dishes can be made with soy sauce or salt, using rich, traditional soybean paste enhances both flavor and sweetness significantly.
  • For the best results in winter, use firm, sweet island spinach grown in sea wind—it delivers the most delicious flavor.

Recommended for

  • Those who want to make a wonderful side dish using sweet, seasonal spinach in winter.
  • Those looking for a unique, savory soybean paste version instead of the usual salted spinach side dish.

Shop ingredients on Coupang(Ad)

spinachtraditional soybean pasteminced garlicgreen onionsesame oil

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