Kim Dae-seok's Chives in Soy Sauce

A savory chive side dish seasoned with dried anchovy sauce and salt, perfect as a flavorful companion to grilled meats.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Avoid pressing too hard when mixing the chives, as this can release a strong raw odor; instead, gently toss as if incorporating air.
  • For authentic autumn-style side dishes, include anchovy sauce for depth of flavor. If you prefer a tangier taste, feel free to add a splash of vinegar to suit your preference.

Recommended for

  • Those looking for a spicy-sweet vegetable side dish to serve with pork belly or beef grills.
  • People who want a fresh, simple, and quick-to-make appetizer to stimulate the appetite.

Shop ingredients on Coupang(Ad)

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Yoon Yi-ryeon's Buchu Geotjeori15 minVery easyside dish
  2. School Chef Garlic Chives Geotjeori10 minEasyside dish
  3. Jung Ho-gyun's Garlic Chive and Napa Cabbage Geotjeori10 minVery easyside dish
  4. Lim Sung-geun's Garlic Chive Geotjeori5 minEasyside dish
  5. Raymon Kim's Whole Pork Belly Braised Meat with Scallion Pickled Cabbage1 hr 50 minNormalMeat & mains
  6. Kim Dae-seok's Sangchu Geotjeori15 minVery easyside dish
  7. Yoon Yi-ryeon's Eolgari Cabbage Geotjeori15 minVery easyside dish
  8. Aha Bujang's 5-Minute Cabbage Geotjeori5 minVery easyside dish
  9. This Man's Cook Non-Soaked Small Cabbage Ssamjang10 minEasyside dish
  10. Ttukdak Hyung's Lettuce Jeotdae10 minEasyside dish