Main ingredients
wheat flourbuckwheat flourfresh rice winemilkyeastraisins
Kim Dae-seok's Buckwheat Alcohol Bread
A moist, traditional alcohol bread made by gently kneading with fresh rice wine and milk, preserving the rich aroma of buckwheat.
Ingredients needed 4 servings
Shop ingredients on Coupang(Ad)
You might also like
Kim Dae-seok's Buckwheat Makgeolli Steamed Bread
A soft and fluffy Buckwheat Makgeolli Steamed Bread made by fermenting a dough of buckwheat flour, fresh makgeolli, and milk, then steaming it in a steamer.
buckwheat flourfresh makgeollimilkyeastolive oil
no oven bakingtraditional snackkids' snack
Kim Dae-seok's Pumpkin Rice Wine Bread
A healthy, nutritious snack made by steaming soft, fluffy bread using the sweetness of mature pumpkin and natural fermentation from fresh rice wine.
mature pumpkinmilkyeastwheat flourfresh rice wine
traditional snackkids' snackhome baking
