Kim Dae-seok's Tenderized Marinated Beef
A dish where beef is marinated for 10 minutes in a marinade of seasoned onion and cola, then grilled and served with wasabi mayo sauce.
Ingredients needed 2 servings
Recipe
Cooking tips
- Omitting soy sauce in the marinade helps prevent the meat from becoming overly dark.
- Marinate the beef for 10 minutes and grill immediately to avoid over-softening.
- For extra sweetness, add one or two pinches of sugar if desired.
Recommended for
- Those who want to cook tough or frozen beef into something tender and delicious.
- Beginners living alone or those needing a simple camping-friendly beef marinade recipe that avoids cooking failure.
- People looking to try a new homemade sauce that pairs perfectly with beef instead of regular oil sauce or ssamjang.
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