Maeil Matna One-Pan Cheesy Potatoes
A simple one-pan dessert and snack that braises microwave-parboiled potatoes in a rich sauce of butter, cheddar cheese, and milk.
Ingredients needed 2 servings
Recipe
Cooking tips
- Pre-cooking the potatoes in the microwave keeps them moist inside and greatly reduces pan-frying time.
- When mixing the potatoes with the cheese sauce, toss gently to avoid breaking them.
Recommended for
- Those who want a savory snack or beer accompaniment with simple ingredients.
- Those who want to cook quickly in one pan with minimal tools.
- Those who love the combination of fluffy potatoes and rich cheese.
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