Modu Recipe
Modu Recipe

Chinese Cuisine Witch's Spicy Galbijjim

A simple spicy pork rib braise made using store-bought galbi marinade and gochugaru.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Since radish and potato thicken the broth as they cook, add them from the beginning and simmer together.
  • If you want softer meat, marinate with sugar first before adding the seasoning for tenderizing effect.
  • Adjust the spiciness by controlling the amount of Cheongyang chili peppers or Vietnamese chili peppers.

Recommended for

  • Those who want to make braised ribs easily at home.
  • Those who prefer spicy stew dishes.

Shop ingredients on Coupang(Ad)

pork ribsradishcarrotonionpotatoglass noodlesgreen onionpork rib marinadegarlicgochugaruCheongyang chili pepper

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