Aha Bujang's Tomato Chili Hangover Cup Ramyun

On mornings when you don't even have the energy to turn on the stove, an ultra-simple cup ramyun hangover cure enjoyed in an exotic Neapolitan spaghetti style with ketchup and Sriracha sauce.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Ketchup and Sriracha sauce don't significantly change the broth's saltiness, so just fill the cup ramyun water to the indicated line as usual.
  • If you want a tangier, more intense Western-style hangover cure, a few drops of Tabasco hot sauce instead of Sriracha also works well.
  • The lycopene in tomatoes and their characteristic acidity combine with the starches to provide immediate help in relieving hangovers.
  • After the noodles are fully cooked, tearing in convenience store string cheese or placing sliced cheese on top and mixing it in creates a richer tomato cheese pasta flavor.

Recommended for

  • Those whose hangover after heavy drinking is so severe that even turning on the gas stove feels like too much effort and everything is a bother.
  • Those who want to escape the fiery, stimulating red chili powder hangover cures and experience a sweet-and-sour Western-style hangover relief.
  • Those who want to whip up a unique, special late-night snack in 5 minutes using novel convenience store ingredient combinations.

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