Modu Recipe
Modu Recipe

Aha Bujang's Shrimp Fried Rice

A premium, restaurant-style shrimp fried rice featuring the rich flavors of XO sauce and fish sauce, with plump shrimp and garlic chives.

Ingredients needed 1 servings

Recipe

Cooking tips

  • If the shrimp are stir-fried from the start, they can become tough. Blanch them in boiling water until about 80% cooked first, then add them at the end to keep them plump and springy.
  • Using fish sauce and XO sauce creates a savory depth reminiscent of Southeast Asian and upscale Chinese restaurant dishes.

Recommended for

  • Those who want to recreate the rich umami of high-end Chinese restaurant shrimp fried rice at home.
  • Those who enjoy fried rice with plump, springy shrimp and deep savory flavor.

Shop ingredients on Coupang(Ad)

cocktail shrimpegggarlic chivescarrotlarge green onionXO saucefish saucesoy saucechicken stock powder

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