Modu Recipe
Modu Recipe

Aha Bujang's Kyochon Red Combo Chicken

Chicken marinated with soy sauce and cheongyang chili powder, coated in a thin batter, fried, and finished with a sweet and spicy red sauce brushed on like a glaze.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Coating the chicken with a thin batter prevents sogginess when the sauce is applied and preserves the signature crispy texture.
  • Increasing the heat slightly during the final frying stage helps evaporate moisture, making the chicken even crispier.
  • The key is to brush the sauce thinly over the surface like a glaze, rather than tossing the chicken in the sauce.

Recommended for

  • Those who want to recreate the taste of a famous franchise's Red Combo chicken at home.
  • Those looking for a spicy, sweet, and savory beer snack.
  • Those who prefer chicken with a thin, crispy batter style.

Shop ingredients on Coupang(Ad)

chicken legscheongyang chili powdersoy saucefrying mixstarcholigosaccharide syrup (oligodang)chicken stockminced garlictonkatsu sauce

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