Modu Recipe
Modu Recipe

Aha Bujang's Pork Yukjeon

Thinly sliced pork is tenderized with a light marinade, coated in egg batter, and pan-fried until soft, then served with a large green onion salad.

Ingredients needed 2 servings

Recipe

Cooking tips

  • If the heat is too high, the egg coating will burn and the meat will become tough, so be sure to maintain medium-low or low heat.
  • Serving it with a tangy large green onion salad lets you enjoy the savory flavor without the greasiness of the pork.

Recommended for

  • Those who want to enjoy tender yukjeon made with affordable pork.
  • Those who love the pairing of tangy large green onion salad and savory yukjeon.

Shop ingredients on Coupang(Ad)

porkegglarge green onionminced garlicsoy saucemirimvinegargochugaru

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