Name: Aha Bujang's Braised Half-Dried Pollock
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 4 half-dried pollock; 100g pre-cooked short-neck clam meat; 1/2 onion; 1 large green onion; 3 scallions; 3.5 cups half-dried pollock head broth; 4 tbsp fine gochugaru; 5 tbsp coarse gochugaru; 3 tbsp minced garlic; 4 tbsp cooking wine; 2 tsp ginger powder; 2 tbsp peanut butter; 2 tsp oyster sauce; 1.5 tbsp beef dashida; 1/2 tbsp Miwon; 4 tbsp sugar; 1 tbsp onion powder; 4 tbsp cooking oil; a pinch of black pepper

30 min Difficulty Normal Meat & mains Braised Half-Dried Pollock collection

Main ingredients

half-dried pollock pre-cooked short-neck clam meat onion large green onion scallions gochugaru minced garlic peanut butter

Aha Bujang's Braised Half-Dried Pollock

Main ingredients

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Ingredients needed 4 servings

Recipe

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