Lee Won-il Recipes

48 recipes found.

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Lee Won-il's Minari Bone Gui

A special dish featuring tender pork backbone cooked in a pressure cooker, coated in spicy seasoning, and topped with fragrant minari.

1 hr 30 minNormalMeat & mains

pork backbonepork neck bonesdoenjang (soybean paste)garlicgreen onion

spicyDrinking snackone-bowl meal

Lee Won-il's Naengjeyuk (Cold Pork)

A fail-proof recipe for chewy cold pork using a pressure cooker, controlling the heat and steaming time.

1 hrNormalMeat & mains

pork shoulderseasoned saltMSGsugarblack pepper

Pressure cookerchewy texturemeat dish

Lee Won-il's Gamja Angkeum Minari Kimchijeon

A kimchi pancake made without wheat flour or pancake mix, using only potato starch sediment and kimchi juice to achieve an overwhelmingly chewy yet crispy texture.

20 minEasyside dish

potato starchwell-ripened kimchiwater dropwortred pepper powdervegetable oil

crispy outside, chewy insiderecommended snackWater Dropwort Flavor

Lee Won-il's Soy-Marinated Salmon

Soy-marinated salmon that maximizes umami by curing fresh salmon's rich, savory flavor in an all-purpose soy sauce.

30 minNormalMeat & mains

fresh salmonlemonbrewed soy saucesugarcooking wine

savory flavorside dishall-purpose sauce

Lee Won-il's Crispy Minari Jeon

A jeon recipe that achieves extreme crispiness by lightly dusting ingredients with flour and binding them with egg white, without using a pancake mix batter.

15 minEasyMeat & mains

minarisquidshrimpall-purpose flourpotato starch

crispy jeonseafood jeonmakgeolli snack

Lee Won-il's Holiday Leftover Jeon Jjigae

A spicy and savory jeon jjigae made with leftover holiday jeon and old kimchi, enhanced with yundu jin to balance richness and deepen the umami flavor.

15 minEasySoups & stews

Mixed jeonOld kimchiYundu jinGarlicGochugaru

Holiday food utilizationRefrigerator cleaningHangover remedy

Lee Won-il's Yukjeon

Thinly sliced beef, shiitake mushrooms, and chives dipped in egg batter and pan-fried, offering a delightful variety of textures in every bite – Lee Won-il's signature yukjeon.

25 minNormalMeat & mains

beef for bulgogishiitake mushroomschiveseggssalt

makgeolli snackholiday foodpancake dish

Lee Won-il's Minari Yukhoe Bibim Yakgochujang Kalguksu

A premium bibim kalguksu featuring a vegan yakgochujang made with finely chopped king oyster mushrooms stir-fried until crispy to mimic meat texture, paired with aged kimchi fragrant with sesame oil.

30 minNormalMeat & mains

kalguksu noodlesbeef tartarewater dropwortbutton mushroomsvegetable oil

Bibim KalguksuYakgochujangunique dish

Lee Won-il's Grilled Hangjeongsal Suyuk

A special suyuk where pork neck is first browned to seal in juices, then boiled in a secret sauce to maximize flavor and richness.

45 minEasyMeat & mains

pork neck (hangjeongsal)suyuk-specific sauce

Kimjang Buddyroasted flavornutty taste

Lee Won-il's Fuji Chinese-style Jeyuk

A budget-friendly pork leg stir-fry, shallow-fried in rich scallion oil, then finished with doubanjiang and oyster sauce for a savory, moist Chinese-style jeyuk.

20 minNormalMeat & mains

pork buttgreen oniononioncarrotvegetable oil

Chinese-stylebudget-friendlymoist texture

Lee Won-il's Mallaengi Bossam Kimchi

Rehydrated dried radish strips and dried persimmon strips are tossed vigorously in a rich bossam kimchi seasoning, resulting in a maximized chewy texture and an elegant sweetness, making it a perfect accompaniment to bossam.

25 minEasyside dish

dried radishdried persimmonbo ssam kimchi seasoninggreen chili powderbrown sugar syrup

unique kimchiChewy Texturespicy

Lee Won-il's Perilla Oil Dried Persimmon Muchim

A sweet and spicy muchim made by tossing chewy dried persimmon slices in a gochujang and perilla oil seasoning.

5 minEasyside dish

dried persimmon slicesgochujangperilla oilminced garlicwhole sesame seeds

super simplerice thiefsavory flavor