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161 recipes found.

Jung Ho-young's Pomelo Brûlée
A French-style dessert featuring the bitter and refreshing pomelo flesh scooped into a bowl, then topped with a crisp caramel layer made by torching sugar.

Jung Ho-young's Caramel Walnuts
Blanching walnuts in boiling water removes their bitter taste, then coating them with sugar syrup and butter creates a restaurant-style caramel walnut with maximum crunch.

This Man's Cook Dalgona Coffee
Mix instant coffee, sugar, and hot water in equal ratios, whisking until thick and creamy, then top with milk for a smooth, sweet, and rich dalgona coffee experience.

Kim Milan's Chocolate Tart
A premium Joël Robuchon-style tart with a crisp cocoa tart shell filled with a moist, tender chocolate filling enriched with egg

Seonkyoung Longest's Matcha Sweet Red Bean Cinnamon Roll
A cinnamon roll recipe that uses tangzhong for a fluffy dough and combines the slight bitterness of matcha with sweet red bean paste.

Seonkyoung Longest's Kabocha Chocolate Cake
A dense and fudgy homemade dessert made with steamed kabocha and dark chocolate, without butter

Seonkyoung Longest Vietnamese Avocado Smoothie
A traditional Vietnamese sinh tố bơ smoothie made by blending avocado with milk and sweetened condensed milk for a rich, sweet flavor.

Maeil Matna Matcha Tiramisu
A fragrant matcha tiramisu made by layering egg yolks cooked over a hot water bath, mascarpone, whipped cream, and matcha liquid without an oven.

Maeil Matna Cherry Compote
A sugar-free cherry compote that uses allulose instead of sugar and simmers gently to bring out the fresh, rich flavor of cherries.

Maeil Matna Banana Chocolate Roll Cake
A nutty and sweet banana fresh cream chocolate roll cake made without an oven, using a frying pan and pancake mix.

Maeil Matna Honeycomb Churros
An unusual honeycomb-shaped churro made by piping the dough in a crisscross pattern on parchment paper and frying it to maximize crispiness

Maeil Matna No-Oven Sweet Potato Cake
A mini sweet potato cake made soft with store-bought castella, boiled sweet potato, and fresh cream, without a mold or oven