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1,402 recipes found.

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Kim Dae-seok's Gochujang Dureup Jangajji

A traditional side dish made by briefly blanching toona, drying it, then marinating it in gochujang seasoning with rice syrup and soju for aging.

2 hr 30 minEasyside dish
dureup (Korean angelica shoots)gochujanggochugarurice syrupsoju
seasonal cookingside dishlong-lasting

Kim Dae-seok's Dandelion Kimchi

A crisp spring kimchi featuring bitter dandelion, thinly sliced fresh chestnuts, and seasoned with dried chili peppers

1 hrNormalside dish
dandelionfresh chestnutgreen oniononionapple
spring delicacyseasonal dishlight and refreshing taste

Kim Dae-seok's Jujube Paste

jujubes paste made by gently simmering dried jujubes and ginger, straining the pulp, and reducing it to a thick consistency.

2 hr 30 minNormalSauces & basics
jujubesgingerpine nuts
warm teahomemadehome cafe

Ttukdak Hyung's Spicy Braised Pork Tail

A spicy braised pork tail dish finished by simmering pork tails in a chili pepper seasoning until tender and deeply flavorful.

1 hrNormalMeat & mains
pork taildoenjangJin-ganjangsojubay leaves
spicyhome-cooked mealrice thief

Kim Dae-seok's Pear Juice Ginger Syrup

Ginger is ground with pear juice, the juice is extracted, and then rock sugar is mixed with the remaining ginger solids to make ginger syrup.

1 hrEasySauces & basics
gingerpear juice
warm teahomemadehome cafe

Kim Dae-seok's Sujeonggwa

A traditional holiday drink, Sujeonggwa, with a refreshing ginger kick and subtle cinnamon aroma, perfectly filtered through a fine cloth for a clean finish.

1 hr 30 minEasySnacks & desserts
cinnamongingerbrown sugarjujubedried persimmon
holiday foodtraditional drinkafter-dinner dessert

Kim Dae-seok's Chorongmu Altari Kimchi

A crisp and savory altari kimchi made by deeply scoring radishes and mixing them with a paste of fermented yellow croaker fish sauce brine and soaked dried chili peppers.

2 hrNormalside dish
chorongmusea saltNew Sugar sweetenerhwangseokeo-jeotonion
rice companionholiday foodtraditional kimchi

Kim Dae-seok's Beef Bone Broth Seokbakji

Cubed radish kimchi seasoned with beef bone broth, pear, onion, and anchovy fish sauce after a soju brine

2 hr 30 minNormalside dish
radishgreen oniononionpearred pepper powder
traditional foodhomemadelarge batch

Kim Dae-seok's Kombu Pressure Cooker Rice

Large-batch rice cooked in a pressure cooker with glutinous and non-glutinous rice enhanced with kombu

1 hrNormalRice bowls
non-glutinous riceglutinous ricedried kombu
large batchhomemadefamily-style meal

Ttukdak Hyung's Chicken Jujube Stew

A hearty chicken stew made by simmering chicken thigh meat and a ginseng chicken soup packet in a broth with garlic, served with chives and mushrooms.

1 hrNormaldrinking snack
chicken thigh meatginseng chicken soup packetgarlicchicken stockgreen chili pepper
soju snackhome partylate-night snack

Yoon Yi-ryeon's Nabak Mul Kimchi

A refreshing and subtly sweet nabak mul kimchi made with winter cabbage, Jeju radish, apple juice, and glutinous rice paste.

1 day 1 hr 30 minNormalside dish
winter cabbageradishred chili peppercheongyang chili peppergreen onion
holiday foodwater kimchifermented food

Yoon Yi-ryeon's Chorongmu Chonggak Kimchi

Chonggak kimchi made by salting whole chorong radishes for a long time to preserve crispness and mixing with a seasoning centered on salted shrimp.

4 hr 30 minNormalside dish
chorong radishchivessea saltgochugaruchili pepper syrup
seasonal cookingfermented foodrice thief