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Ttukdak Hyung's Microwave Egg Fried Rice
A simple, savory egg fried rice made in just 5 minutes using only a microwave—no fire or pan required. Crispy and rich in flavor.
Baek Jong-won's Pickled Vegetable Sauce Cold Noodles
A simple summer cold noodle dish made by using leftover pickled vegetable brine as broth, topped with thin radish, fresh kimchi, and soaked seaweed over thin wheat noodles for a refreshing bite.
Ttukdak Hyung's Ojingeo Jeotgal Bibim Guksu
Bibim guksu that maximizes umami by pouring hot oil over an instant ojingeo jeotgal sauce.
Ttukdak Hyung's Oyakodon
A Japanese chicken rice bowl finished by searing chicken thigh until crispy, pouring over a sweet and savory egg seasoning mixture, and steaming for 20 seconds.
Seungwoo Dad's Dwaejigogi Jjajang Bokkeum
A super simple side dish made by stir-frying finely chopped cabbage over high heat, seasoning with jjajang powder, and adding boiled pork.
Seungwoo Dad's Pork Curry Stir-fry
A super-fast curry dish made by stir-frying onions until brown to bring out sweetness, then adding curry powder and boiled pork.
Seungwoo Dad's Air Fryer Gimmari Gangjeong
A dish of crispy gimmari tossed in a quick sauce made with honey, soy sauce, vinegar, and spicy peppers.
Baek Jong-won's Kelp Kalguksu
A delicious noodle dish featuring thick kelp broth infused with deep umami, cooked together with sliced kelp and kalguksu noodles to highlight natural savoriness and a unique texture.
Seungwoo Dad's Clam Bibimbap
A delicious bibimbap featuring firm canned clams with moisture removed, paired with fragrant green onions and sliced garlic, and a spicy gochujang-based sauce, served in a wide, generous portion.
Seungwoo Dad's Crab Stick and Onion Stir-fry
Sweet and savory ketchup-oyster sauce stir-fry with crunchy onion and golden crab sticks, a kid-pleasing side dish.
Seungwoo Dad's White Tteokbokki
An incredibly simple baby-friendly tteokbokki made by simmering thin tteokguk tteok with shrimp and seasoning only with flavored salt and sesame oil for a clean, light taste.
Seungwoo Dad's Soy Sauce Rice Noodle Stir-fry
An ultra-simple stir-fried noodle dish made by stir-frying soaked rice noodles directly with seasoned toppings, infusing them with the savory flavors of soy sauce and fish sauce without boiling.